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Rum Splash

INGREDIENTES

  • 50ml ACR rum (preferible aged)
  • 1 slice of ginger 
  • 2 slices of green apple
  • Splash of fresh lime
  • Soda lime-lemon.

MÉTODO

  1. Splash the lime, put the ginger and green apple, soft muddle without break.
  2. Add de rum, the ice and the lime-lemon soda.
  3. Stirr (only for mix) with bar spoon

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