Swizzle Tik
INGREDIENTS
- 50 ml rum
- 30 ml lime juice
- Ginger root
- 15 ml orgeat syrup
- 25 ml cynar
METHOD
- Put the lime juice, a little peeled of ginger and the orgeat syrup in a fancy glass
- mix all with the swizzle stick,
- than put the rum and the cynar and the crushed ice and mix again with the Swizzel Stick.
- Garnish with mint.