skip to Main Content

Your Suggestions

BACK TO ALL COCKTAILS

Caribbean Koala

INGREDIENTS

  • 5cl white Caribbean Rum
  • 3cl Lemonjuice
  • 1cl sugar syrup
  • 1 crushed eucalyptus cough sweet
  • 1 egg white
  • 1 crushed eucalyptus cough sweet for garnish

METHOD

  1. All ingredients into the shaker. mix it. double strain into a whiskey tumbler with a big icecube.
  2. Garnish the rim of the glas wirh the second curshed eucalyptus cough sweet

Back To Top