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St Catherine’s Oasis

INGREDIENTS

  • 1 1/4oz MonyMusk Rum
  • .5oz lemon juice
  • .1/4oz Creme De MureĀ 
  • 3 Basil Leaves

METHOD

  1. Shake all Ingredients in Tin with Ice
  2. Strain into Coupe Glass
  3. FLOAT a Basil Leaf and Garnish BlackBerry on rim

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