PLANTER’S PUNCH
INGREDIENTS
- 50ml Authentic Caribbean Rum
- 2 tsp orange Curaçao
- 50ml fresh orange
- 50ml pineapple
- 2 1/2 tsp lime juice
- 2 tsp simple syrup
- Dash grenadine
- Dash bitters
- 1 Maraschino cherry for garnish
METHOD
Shake the ingredients together in a cocktail shaker and strain into a highball glass filled with ice. Garnish with a slice of orange and a cherry.